How much do Sous Chefs and Executive Chefs make in Las Vegas?
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Answer:
Depends on the place. Executive chefs can make well into the 90,000 range! There's about a zillion restaurants on the strip, each hotel typically has about 4 high end places to eat.
gygcorey at Yahoo! Answers Visit the source
Other answers
That varies by restuarant AND you just dont walk in and get a job like that, you start at the bottom and work up
banananose_89117
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