Does anyone have any "truly" Polish or Ukrainian food recipes??
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Please tell me where to find and what is REALLY authentic to them...I am participating in an Ethnic food week.
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Answer:
Mock Pierogi Recipe #156958 This dish was inspired by Giada. I grew up in a polish neighborhood, but never was taught the trade (but ate at anybody's house that served them, LOL). This simple shortcut version provides all of the taste and charm of the dish. It makes 2 batches, one for now and one to freeze. 42 wonton skins (42) 2 large baking potatoes, peeled and cubed 1/2 cup cheddar cheese 2 tablespoons butter water flour 1/2 cup butter 1/4 cup onions, very finely diced 12 servings Change size or US/metric 1 hour 15 minutes 1 hr prep Kielbasa Appetizers Recipe #153750 Very tasty addition to your horsdoeurve table. 1 (12 ounce) jar apricot preserves 2 tablespoons lemon juice 2 teaspoons Dijon mustard 1/2 teaspoon ground ginger 1 lb kielbasa, cut into 1/4-inch pieces 8-10 servings Change size or US/metric 35 minutes 10 mins prep
nitehawk at Yahoo! Answers Visit the source
Other answers
I have several, here is the easiest. Make regular bread/roll dough. Brown pork sausage with onion and cabbage. Drain the fat off. Place a tablespoon full of the meat/cabbage mixture inside a small ball of dough and bake at 375 until golden. Eat. It's called Piroshki and it's Ukranian. I learned to make it while I was in the ukraine from my host family.
cyanne2ak
Glumpky
bobweb
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