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How to cook chicken soups?

I have chicken breasts and don't know what to cook for dinner no cheese available but soups and vegetables?

  • I need to cook for a family of 5

  • Answer:

    Since you seem to have soup and veggies readily available, how about some Chicken Casserole? This is a versatile chicken casserole recipe that can be made with your favorite cooked vegetables. Cook Time: 30 minutes Ingredients: •2 cups soft bread cubes (2 to 3 slices) •2 tablespoons butter, melted •1 cup cooked vegetables (peas, green beans, mixed, etc.) •2 tablespoons chopped onion •3 tablespoons butter •3 tablespoons all-purpose flour •1 teaspoon salt •1/8 teaspoon pepper •1 1/2 cups milk •1 1/2 cups cooked cubed chicken •1 large tomato, sliced Preparation: Combine bread cubes with melted butter and cheese; arrange half of mixture in a buttered 1 1/2-quart casserole. Spread vegetables over the bread mixture. Sauté chopped onion in remaining 3 tablespoons butter until tender. Blend in flour and seasonings; cook, stirring, until flour is blended into butter. Gradually add milk, stirring and cooking until thickened and bubbling. Stir in cooked cubed chicken. Pour chicken in sauce over the vegetables in casserole; arrange tomatoes slices over sauce then top with remaining bread mixture. Bake at 325° for 25 to 30 minutes, until hot and bubbly and lightly browned.

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Cook the chicken breast in a frying pan,open a large can of cream of mushroom soup and pour in with the chicken.Warm the soup and put it over noodles or rice and serve a side of veggies.

Watchman

Make a chicken Soup.Clean the chicken well and cut it in small pieces ,season well with Garlic salt and black pepper.If you have other seasons available use it. Let the chicken stand for an hour in the refrigerator before you start making the soup. Cut up some potatoes,pumpkin, Bell pepper, Corn on the cup and other veggies available like broccoli and cauliflower. Put in a large pot 8cups of water to boil add 1 package of chicken noodle soup.then add the chicken let i boil for 10 minutes. After 10 minutes add a bag of mix vegetables let boil 10 more minutes then add the other vegies available you can add tomato sause to add color and if you want add small amout of other kind of noddles that you have available this is a very delicius soup i make it a lot for my kids . Enjoy

Lucia

Pound them thin, dip them in an egg wash, then some seasoned (to your liking) flour, cook them in a skillet with some olive oil, take them out when their done, add a little chicken broth, white wine, half a lemon juiced, the other half on the lemon cut into thin rounds, 3tbps of butter dipped in flour, simmer the sauce til thickens a little, pour over the chicken and enjoy chicken francese :)

Madison

cut them in strips and season them. grill them or fry. you can also cut them in chunks and fry them, then cut the veggies up and that and the chicken could be added in there.

ApatheticHelper

if you have lettuce cook the chicken and make chicken salad. If you have flavored soups, put the chicken in a pan and pour the soup over it and bake it in the oven. Then just have seasoned vegetables for a side.

Jess

chicken ciacciatorre(cach a tory): cut chicken into strips flour chicken cook chicken in olive oil and add chicken broth or red wine-reduce. add little brown gravy-mushrooms-tomatoes-onion-garlic. reduce serve over your choice of starch

sage

Chop them into squares so they'll cook faster, fry them in some olive oil, and then add can of cream of *anything* soup. Warm it up and serve over rice with steamed vegetables.

polite one

Just grill the chicken and season it with any kind of sauce you have. Fry some vegetables then have soup with it. Bon appetite!

Not Me

I loooove chicken in tyriaky sauce, and maybe some fruit salad?

Happy Forever!

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