What are the pros and cons of being a Pampered Chef consultant?

What Are some Pros And Cons of Being A Chef?

i plan on going to the Natural; Gourmet Institute which sets you up with an internship at the end of the program and then hopefully getting a job at like a vegetarian or whole foods restaurant, and taking cake decorating and baking courses. My dream is to open up my own catering and cake decorating business and being a private chef.
Answer:

Why are you looking for Pro's and Con's ? Its Hard work BUT if you love it, then why not !! Good Luck and Enjoy. Have attached some articles you might find interesting : http://www.chefsworld.net/news_details.asp?NewsID=fF5Q http://www.chefsworld.net/news_details.asp?NewsID=cl5T http://www.chefsworld.net/news_details.asp?NewsID=e11QWg%3D%3D

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