How do you make Asian style egg drop soup and Asian style fried rice?
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Answer:
Egg Flower Soup 4cups Beef broth to a boil, gently beat 2 eggs with tsp oil, pour into broth slowly. Stir in 2 green onions (chopped) & 2 Tbsp Soy Sauce. Boil 2nd time & serve. Sauté rice in oil for 5 minutes, stirring occasionally. Add green onions, mushrooms, other veggies if using, add 2 beaten eggs, stir & allow eggs to set. Serve.
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Other answers
Egg Flower Soup 4cups Beef broth to a boil, gently beat 2 eggs with tsp oil, pour into broth slowly. Stir in 2 green onions (chopped) & 2 Tbsp Soy Sauce. Boil 2nd time & serve. Sauté rice in oil for 5 minutes, stirring occasionally. Add green onions, mushrooms, other veggies if using, add 2 beaten eggs, stir & allow eggs to set. Serve.
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