Has anyone ever made the Raman Noodle dish where you put the seasoning packet in ground beef?

I think it would be way too salty and not taste too good either! Also it depends on how much meat and how many packets of of seasoning. I would just use some real spices and not that all salt beef flavored stuff. If you have burger meat-and stewed tomatoes...why not add a jar of spaghetti sauce and onions and peppers(chopped) of course. I like to put a can of tomato paste in with it to so it gives it a thicker texture sauce. Use macaroni shells not raman noodles though. This is a delicious meal and you can make a big pot of it that will make about 10 meals! Less than 10.00 to make too! Boil the shells first......cook the hamburger while boiling the water...in a separate bowl mix the sauce and chopped onions and peppers and paste together...heat on low ...drain the noodles real good....throw in a quarter stick of butter and mix it all together. Done!

Kinda sounds like you want to make meat loaf. Check out a recipe for that. Meat loaf is good. You dish sounds like it might be good also. But the Raman noodles might not be too good. Too thin.