Looking for a recipe to make macaroni and cheese, white cheese, bread crumbs. Sam's club too big for two.?

My mom makes a delicous baked macaroni and cheese. Although the recipe originally calls for shredded cheddar cheese, you could use shredded American cheese if you prefer. The recipe is versatile and you can change it to suit your taste buds. It doesn't call for a bread crumb topping either, but you could certainly toss some bread crumbs with butter and sprinkle them over the top for a crispy topping. In a greased two quart casserole dish, combine two cups of uncooked macaroni, one quart of milk (skim or whole), three cups of shredded cheese, four tablespoons of cubed butter, and salt/pepper. Stir it up really well and bake at 350 degrees for one hour. Do not stir the macaroni and cheese while it is cooking as this will prevent a crispy cheese crust from forming on the top and could also ruin the texture of the final product. It is that simple to prepare! Perfect for parties or dinner when you don't have time to devote to the stove on a busy weeknight.

For two people recipe: Boil approximately two cups of macaroni till done, add about a teaspoon of salt. Take cheese.. whatever cheese you have, grate it and sprinkle about two handful of it onto the macaroni, if you like your mac and cheese thick and gooey, add more cheese. Then place that meal unto a plate, sprinkle a little bit of more cheese and on top and finally, sprinkle the bread crumbs. Enjoy~