Why milk is a homogeneous mixture?

Let’s learn why milk is a homogeneous mixture. The most accurate or helpful solution is served by Yahoo! Answers.

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Answer:

Milk is homogeneous, therefore a mixture. Homogenized milk tastes blander but feels creamier in the...

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Answer:

because milk won't settle after a long time and you can't easily distinguish its components ie. it is...

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Answer:

because milk won't settle after a long time and you can't easily distinguish its components ie. it is...

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A misture contains milk and water in the ratio of 3:2 . if 4 litres of water is added to the mixture , milk?

a mixture contains milk and water in the ratio of 3:2 . if 4 litres of water is added to the mixture , milk and water in the mixture become equal . find the quantities of milk and water in the mixture .. need explanation ;why the steps is being followed...

Answer:

existing milk:water ratio = 3:2 after adding 4L of water , becomes 3:(2+1) so quantity of milk in orgl...

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Answer:

remove 4 lit mixture milk and water shall be 10 & 6 add 4 lit milk ...............................

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Consider a mixture of soil and water and compare it to a colloid, such as milk. Which property ...?

Consider a mixture of soil and water and compare it to a colloid, such as milk. Which property best differentiates these two mixtures? A]Soil and water is a suspension because it consists of minute particles suspended in the medium. Milk is a colloid...

Answer:

suspension = particles in suspensions are larger than those found in solutions. can be evenly distributed...

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Is shampoo substance in mixture?Is 2% milk substance in mixture?Is table salt (non-iodized) substance in m?

Is shampoo substance in mixture? Is 2% milk substance in mixture? Is table salt (non-iodized) substance in mixture?

Answer:

Whats with all these questions about mixtures? Is this for school?

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Answer:

Milk is a colloid, and is, in fact, heterogeneous because if you look at it under a microscope you can...

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Answer:

Homogenized milk is a heterogenous mixture. Homogenized means only that fat particles are dispersed...

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Answer:

Milk is a heterogeneous mixture.

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