How to do fermentation?

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How to Ferment Fruit: 12 Steps (with Pictures) - wikiHow

How to Ferment Fruit. Fermented fruit can make for an excellent gift to give family and friends. You can use the fruit to flavor alcoholic beverages or top your ...

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How are lactic acid fermentation and alcoholic fermentation similar? How are they different?

How are lactic acid fermentation and alcoholic fermentation similar? How are they different?

Answer:

Both occur anaerobically. Lactic acid fermentation would occur in muscle and ethanol fermentation would...

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How does the amount of ATP produced in fermentation compare to the amount produced in respiration?

How does the amount of ATP produced in fermentation compare to the amount produced in respiration?

Answer:

It's much much less.

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Sorry how can one hydrolyse food substrates that yeasts would act upon for fermentation?

Sorry how can one hydrolyse food substrates that yeasts would act upon for fermentation? What enzyme would be required?

Answer:

You don't need to hydrolyse foods for yeast to ferment them. The food just needs adequate sugar for...

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How do I know when to stop the fermentation to make a rose wine?

How are residual sugar and brix related in winemaking? Do I stop the fermentation at a particular brix that will correspond to % residual sugar? I thought they measured similarly with both being equal to g sugar, one being per 100 mL and the other being...

Answer:

I have never used Brix, so I had to look it up! Here is the relationship (in American units): Sugar...

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How does temperature affect the fermentation of yeast?

In science, we stretched a balloon over the top of a bottle filled with sugar, warm water, and dry yeast. It inflated a little after a few minutes. We did the same thing with another bottle filled with sugar, cold water and dry yeast. The balloon didn...

Answer:

Chemical reactions within yeast are facilitated by enzymes, which are large organic catalysts. Each...

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How does pH affect the rate of fermentation in yeast cells?

the factors affecting fermentation are: temperature, pH, substrate used, etc.

Answer:

All biological processes are catalyzed by enzymes (proteins). The tertiary structure of all proteins...

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How can you tell why fermentation has stuck, and how do you fix it?

I'm making some pomegranate wine, and it started out bubbling vigourously for about 5 days. Then, it slowed way down for no apparently reason. It kept bubbling slowly, but not as much as before. The specific gravity went down from 1.10 (to start) to...

Answer:

I don't think it's stuck. Last week I started a batch of beer, starting potential alcohol was 9.2%....

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About how long after mixing juice and yeast does the fermentation (bubbling) become noticeable>?

there is this one container that is bubbling but the rest are just sitting there. approximately how long does it take for the bubbling to begin? and how long does it last for?

Answer:

all depends, in most cases you should see some movement by the 4th day.

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Answer:

Cell Respiration. Fermentation occurs when there is not enough oxygen in the body, producing lactic...

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